- Salads -
 
101. SABIENG’S SALAD (GREEN SALAD) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Iceberg lettuce, tomato, onion, carrot, cucumber and fried tofu. Served with house peanut dressing.
6.95
102. NUA NAM TOK (BEEF SALAD) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Grilled sirloin seasoned with spicy lime juice, rice powder, onions and cilantro. Served with lettuce.
7.45
103. LARB (GROUND CHICKEN OR PORK SALAD) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Choice of ground chicken or ground pork seasoned with spicy lime juice, rice powder, onions and cilantro. Served with lettuce.
7.45
104. PLA KOONG (PRAWNS SALAD) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Grilled prawns seasoned with spicy lime juice, onion, cilantro, lemon grass and tomato. Served with lettuce.
8.45
105. YUM PLA MUEK (SQUID SALAD) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Squids seasoned with spicy lime juice, onion and cilantro. Served with lettuce.
8.45
106. YUM WOON SEN (SILVER NOODLES SALAD) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Bean thread noodles mixed with ground pork and prawns seasoned with spicy lime juice, cilantro, onion and cashew nuts. Served with lettuce.
8.45
107. SOM TUM (GREEN PAPAYA SALAD) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .
Shredded green papaya with green bean, carrot, tomato, roasted peanuts. Seasoned with special house dressing. Served with lettuce.
7.45